Starters
Murg Malai Tikka£8.00
Chicken breast, cream, soft cheese, garam masala, moong sprouts and kachumber.
DM
Paneer Tikka£8.00
Cottage cheese, yellow chilli, saffron, mixed pepper, onion and hari chutney.
VMD
Mains
Malai Butter Chicken£10.00
Malai chicken tikka, tomato, cashew nuts, methi butter.
DNM
Aleppy Fish Curry£12.00
Fresh sea bass, coconut milk, curry leaves, mustard, banana shallot, onion and tomato.
FM
Paneer Makhanwala£10.00
Soft cottage cheese cubes, creamy tomato sauce, cashew nuts and methi butter.
VDN
Allergen Key
D - DairyM - MustardSU - SulphurG - GlutenCR - CrustaceanN - NutsF - FishV - VegetarianVG - VeganGF - Gluten Free
Food prepared in our restaurant may contain allergens due to cross-contamination even after extra care. If you have any serious issues with the above allergens kindly do not consume our food. Some items can be done without any allergens - ask your server.
